Super Simple Tofu Noodles with Sesame Sauce #Recipe

1:54 AM


I love simple and delicious meals that have great ingredients and help cut calories. That's why I scour the Internet in search of such dishes, especially for lunch. It can be so easy to pick up something that is easy but awful for you. This recipe for tofu noodles with sesame sauce is easy, delicious and good for you too. It's inspired by one of the Pioneer Woman's recipes and I love making it as a quick lunch.

Ingredients:
  • 1 Packet of Shirataki Tofu Noodles (found in the refrigerator section of your Asian store)
  • 1/4 cup Soy Sauce
  • 1 Tablespoons Sugar
  • 4 cloves Garlic, Minced
  • 2 Tablespoons Rice Vinegar
  • 4 Tablespoons Pure Sesame Oil
  • 3 Tablespoons of Avocado oil (or Evoo)
  • 4 whole Green Onions, Sliced Thin
  • 1 Cup of mushrooms of your choice (or any veggie)
Preparation Instructions
Whisk all ingredients (except noodles and green onions) together in a bowl. Taste and adjust ingredients as needed. Pour sauce over warm noodles and toss to coat. Sprinkle with green onions and toss.

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Kathleen is a homeschooling mom of four boys with a serious case of the Wanderlust bug. Her love of travel extends to her children, and has resulted in the family visiting 48 states to date, and traveling nearly a third of the year. She is the owner of LifeWith4Boys.com where you will find information on Family Travel, recipes, reviews, lifestyle and more.

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2 comments

  1. KrissieApril 5, 2015 at 4:32 AM

    This sounds really good! I have never tried Tofu Nodles!
    CalifKitties {at} Aol {dot} com
    RAFFLECOPTER: PUDYQAT

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  2. ElenaApril 5, 2015 at 12:02 PM

    Looks so yummy! Thank you for the recipe

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