Wednesday, February 5, 2014

Cinnamon Swirl Quick Bread Recipe


I love fresh baked bread, especially cinnamon bread. Yum! Unfortunately, I just don't have the time to make dough, knead it, and let it rise for hours before baking. It creates a big mess in the kitchen, and takes up time I don't have. That's why I love this recipe for cinnamon swirl quick bread. You just mix it up, pop it in the oven, and an hour later you have delicious, warm cinnamon bread!

Ingredients:



For the Batter:

2 cup Flour
1 cup Sugar
1 tsp Baking Soda
1/2 tsp Salt
1 cup Buttermilk
1 Egg
1/4 cup Vegetable Oil


For the Swirl:


1/2 cup Sugar
3 tsp Cinnamon


For the Glaze:


1/4 cup Powdered Sugar
2 tsp Milk

Instructions:

Step 1: Combine the flour, 1 cup sugar, baking soda and salt in a large bowl. 


Step 2: Mix together buttermilk, egg and oil and stir into flour mixture until blended.




Step 3: Mix together cinnamon and 1/2 cup sugar in small bowl.



Step 4: Spray the bottom of a loaf pan with cooking spray. Pour half of the batter into pan then sprinkle 2/3 of the swirl mixture. Pour remaining batter and sprinkle with remaining swirl mixture.



Step 5: Take a knife or spatula and cut through batter to swirl.


Step 6: Bake at 350 for 60-70 minutes or until a toothpick inserted comes out clean (cooking times vary a lot). 


Step 7: Cool for 10 minutes in pan then remove and place on wire rack.


Step 8: Place powdered sugar in a bowl slowly add milk stirring until you get to syrup consistency, then drizzle over loaf.


Kathleen Bunn

21 comments:

Donna said...

I love the taste and smell of cinnamon! This looks and sounds delish!

Steph @ Three Loud Kids! said...

I bet this is incredible! This would be really good paired up with a nice big cup of coffee!

TAMMY said...

what a great breakfast or morning snack. I admit I usually just grab a box mix to make something like this.

Angela said...

This Cinnamon Swirl Quick Bread looks scrumptious! I love anything cinnamon! It looks easy to make. Perfect for weekend mornings! Thanks for sharing!

Faith and Family Reviews said...

Oh yummy, you are making me crave sweets and there's nothing made because I didn't bake today!

Robin said...

I just ate cookies, and now I want this...lol

Ty Watson said...

I'm definitely going to make this over the weekend, it looks delish!

TerriAnn van Gosliga said...

Sounds delicious. You know, I don't think I've ever cooked/baked with buttermilk. What a great recipe to try it with!

LyndaS said...

That looks really delicious. It would go so well with a cup of coffee or hot chocolate.

Anne - Mommy Has to Work said...

Yumm, that looks delicious!

Kelsey Apley said...

I makes something almost identical to this and it turns out great each time!! I am a huge fan of cinnamon!

Marcie W. said...

I can picture some warmed, with a bit of cream cheese, and my morning coffee!

Julie said...

This sounds delicious! I'm pretty sure my husband would devour it before I'd have a chance to even taste it – he's addicted to anything cinnamon.

Rachel said...

Good picture, Kathleen! I miss making bread.... grain-free just isn't the same.

The Rebel Chick said...

Kathleen, this looks DELICIOUS! I love cinnamon bread and feel the same way you do - who has time for all that?! LOL! This is such a great recipe!

Jenn@Sweet T Makes Three said...

Oh yum! Can I have just the swirl? LOL

Shell Feis said...

That sounds AMAZING! I love anything with cinnamon.

Raijean of Swa-Rai.com said...

This looks easy, but delicious!

A Helicopter Mom said...

That looks so good and not nearly as difficult as one might think. We'll have to try it. Thanks!

Toni said...

Looks so good. I love cinnamon.

Simply Being Mommy said...

Yum, I love fresh baked bread and that looks delicious.

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